{"title":"Burnt Ends Tennessee Peated Rye Whiskey Australia","description":"\u003cdiv class=\"threetwo1-page threetwo1-brand-hub\"\u003e\n\u003cstyle\u003e\n@import url('https:\/\/fonts.googleapis.com\/css2?family=Overpass:wght@400;500;600;700\u0026display=swap');\n.threetwo1-page{font-family:'Overpass',system-ui,-apple-system,'Segoe UI',Roboto,'Helvetica Neue',Arial,sans-serif;color:#1F2949;line-height:1.7;max-width:100%;letter-spacing:.01em;font-weight:500;font-size:22px;}\n.threetwo1-page *{box-sizing:border-box;font-family:inherit;}\n.threetwo1-page h1,.threetwo1-page h2,.threetwo1-page h3,.threetwo1-page h4,.threetwo1-page h5,.threetwo1-page h6{font-family:'Overpass',system-ui,-apple-system,'Segoe UI',Roboto,'Helvetica Neue',Arial,sans-serif;color:#1F2949;font-weight:700;letter-spacing:.005em;line-height:1.2;}\n.threetwo1-hero{position:relative;padding:96px 44px;background:linear-gradient(135deg,#1F2949 0%,#2a3658 100%);color:#ffffff;text-align:center;margin:0 -20px 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\u003cdiv class=\"kicker\"\u003eTennessee · Peated Rye Whiskey\u003c\/div\u003e\n  \u003ch1\u003eBurnt Ends Peated Rye\u003c\/h1\u003e\n  \u003cp class=\"lede\"\u003eA bold fusion of classic Southern whiskey-making and peat-smoked complexity — Tennessee rye, with peat. Built for the smoke-curious drinker who wants something to argue about.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003csection class=\"threetwo1-section\"\u003e\n  \u003ch2\u003eThe Story\u003c\/h2\u003e\n  \u003cp\u003eBurnt Ends is a Tennessee Peated Rye Whiskey — the kind of release that sits in the cross-traffic between American whiskey and Scotch culture. The format is rye whiskey made in Tennessee, with peated grain used in the mash to introduce smoke. It is not Scotch and it is not a traditional bourbon, and it is not trying to be either.\u003c\/p\u003e\n  \u003cp\u003eThe bottle reads as a deliberate provocation in the American whiskey aisle. Tennessee whiskey is famous for the Lincoln County charcoal-filtration process and a clean, sweet profile. Rye whiskey leans into spice and structure. Adding peat to that combination produces a finished whiskey that drinks differently to anything else on the same shelf — Southern grain, Southern climate, with the smoke vocabulary you usually only get out of Islay.\u003c\/p\u003e\n  \u003cp\u003eBurnt Ends comes in a 500ml format and is distributed in Australia by 3Two1 Drinks. It sits in \u003ca href=\"\/collections\/burnt-ends\"\u003ethe Burnt Ends collection\u003c\/a\u003e as a stand-alone release for venues and retailers looking for a peated American whiskey on the shelf.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"threetwo1-section\"\u003e\n  \u003ch2\u003eWhat Makes It Different\u003c\/h2\u003e\n  \u003cp\u003eThe category combination is the point. American Peated Rye is a small, niche category — most peated whiskey on the world market is Scotch, with the bulk of remaining peated production coming from Japanese and a handful of European craft distillers. American rye traditionally relies on the spice of its grain rather than smoke for character.\u003c\/p\u003e\n  \u003cp\u003eBurnt Ends sits in that gap: a Tennessee-distilled rye that uses peated grain to introduce smoke as a third dimension alongside rye spice and American oak. The result is a whiskey that reads with the structural backbone of a rye, the climate-driven oak intensity of a Tennessee, and a peat layer on top — three modes of complexity in one pour.\u003c\/p\u003e\n  \u003cp\u003eFor bartenders, that means a single bottle that can do work usually shared between a rye, a smoky scotch and a peated cocktail accent. It opens up Old Fashioned, Manhattan and Penicillin variations that read genuinely different from the standard build, without resorting to liquid smoke or smoked-glass theatre.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"threetwo1-section\"\u003e\n  \u003ch2\u003eThe Range\u003c\/h2\u003e\n  \u003cdiv class=\"threetwo1-grid\"\u003e\n    \u003cdiv class=\"threetwo1-card\"\u003e\n\u003ch3\u003eBurnt Ends Tennessee Peated Rye Whiskey 500ml\u003c\/h3\u003e\n\u003cp\u003eA bold fusion of classic Southern whiskey-making and peat-smoked complexity. The single Burnt Ends release in the 3Two1 portfolio. \u003ca href=\"\/collections\/burnt-ends\"\u003eShop Burnt Ends\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp\u003eBurnt Ends is built as a focused, single-expression release rather than a multi-tier range.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"threetwo1-section\"\u003e\n  \u003ch2\u003eHow Bartenders Use It\u003c\/h2\u003e\n  \u003ch3\u003eSmoked Old Fashioned\u003c\/h3\u003e\n  \u003cp\u003eBurnt Ends, demerara sugar, two dashes Angostura, two dashes orange bitters, orange peel. Stir long, big rock. The peat doubles as the smoke step you would otherwise add over the glass.\u003c\/p\u003e\n  \u003ch3\u003ePeated Manhattan\u003c\/h3\u003e\n  \u003cp\u003eBurnt Ends, sweet vermouth, two dashes Angostura. Stirred, cherry. The rye spine holds the vermouth; the peat reads on the finish.\u003c\/p\u003e\n  \u003ch3\u003ePenicillin variation\u003c\/h3\u003e\n  \u003cp\u003eUse Burnt Ends in place of the blended-scotch base, with honey-ginger syrup and lemon. Float the smoky pour or stir through — depends on how loud you want the peat to read.\u003c\/p\u003e\n  \u003ch3\u003eWhiskey Sour\u003c\/h3\u003e\n  \u003cp\u003eBurnt Ends, fresh lemon, sugar, egg white. Dry shake, wet shake, fine strain. The peat finishes the drink in place of any decorative bitters.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"threetwo1-section\"\u003e\n  \u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n  \u003cdiv class=\"threetwo1-faq\"\u003e\n    \u003cdetails\u003e\u003csummary\u003eWhat is Burnt Ends?\u003c\/summary\u003e\u003cp\u003eBurnt Ends is a Tennessee Peated Rye Whiskey — a rye whiskey distilled in Tennessee using peated grain to introduce a smoky character alongside the traditional rye spice profile.\u003c\/p\u003e\u003c\/details\u003e\n    \u003cdetails\u003e\u003csummary\u003eIs it Scotch or bourbon?\u003c\/summary\u003e\u003cp\u003eNeither. It is American rye whiskey made in Tennessee, using peat in the mash. The format is its own category — Tennessee Peated Rye.\u003c\/p\u003e\u003c\/details\u003e\n    \u003cdetails\u003e\u003csummary\u003eWhat size is the bottle?\u003c\/summary\u003e\u003cp\u003e500ml.\u003c\/p\u003e\u003c\/details\u003e\n    \u003cdetails\u003e\u003csummary\u003eHow should I drink it?\u003c\/summary\u003e\u003cp\u003eNeat or in a smoked Old Fashioned for the cleanest read. Peated Manhattan and a Penicillin variation also work — the peat layer in Burnt Ends behaves like a single-malt smoke accent.\u003c\/p\u003e\u003c\/details\u003e\n    \u003cdetails\u003e\u003csummary\u003eHow do I order Burnt Ends wholesale in Australia?\u003c\/summary\u003e\u003cp\u003e3Two1 Drinks distributes Burnt Ends nationally. Wholesale enquiries via our \u003ca href=\"\/pages\/wholesale\"\u003ewholesale page\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"threetwo1-section\" style=\"text-align:center;\"\u003e\n  \u003ca href=\"\/pages\/wholesale\" class=\"threetwo1-cta\"\u003eOrder Wholesale\u003c\/a\u003e\n  \u003ca href=\"\/collections\/burnt-ends\" class=\"threetwo1-cta threetwo1-cta--outline\"\u003eShop the Range\u003c\/a\u003e\n\u003c\/section\u003e\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Organization\",\n  \"name\": \"Burnt Ends Whiskey\",\n  \"url\": \"https:\/\/www.3two1.com.au\/collections\/burnt-ends\",\n  \"description\": \"Tennessee Peated Rye Whiskey — a fusion of Southern whiskey-making and peat-smoked complexity. Distributed in Australia by 3Two1 Drinks.\",\n  \"address\": {\"@type\": \"PostalAddress\", \"addressRegion\": \"Tennessee\", \"addressCountry\": \"US\"}\n}\n\u003c\/script\u003e","products":[{"product_id":"burnt-ends","title":"Burnt Ends - Tennessee Rye Whiskey","description":"\u003ch2 data-start=\"179\" data-end=\"236\" style=\"text-align: center;\"\u003e\u003cstrong data-start=\"183\" data-end=\"234\"\u003eBurnt Ends – Tennessee Peated Rye Whiskey 500ml\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"237\" data-end=\"274\" class=\"\"\u003e\u003cstrong data-start=\"237\" data-end=\"274\"\u003e🔥 Southern Smoke Meets Rye Spice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"276\" data-end=\"682\" class=\"\"\u003eCrafted with attitude and precision, \u003cstrong data-start=\"313\" data-end=\"348\"\u003eBurnt Ends Tennessee Peated Rye\u003c\/strong\u003e is a bold fusion of \u003cstrong data-start=\"369\" data-end=\"404\"\u003eclassic Southern whiskey-making\u003c\/strong\u003e and \u003cstrong data-start=\"409\" data-end=\"439\"\u003epeat-smoked complexity 🌫️\u003c\/strong\u003e. Distilled in Tennessee and finished with a subtle hint of smoke, this small-batch release balances \u003cstrong data-start=\"540\" data-end=\"562\"\u003erye grain spice 🌾\u003c\/strong\u003e, \u003cstrong data-start=\"564\" data-end=\"582\"\u003echarred oak 🔥\u003c\/strong\u003e, and \u003cstrong data-start=\"588\" data-end=\"618\"\u003ea whisper of campfire peat\u003c\/strong\u003e, delivering a flavour that’s robust, modern, and unforgettable.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"830\" class=\"\"\u003eIt’s the perfect pour for those who love \u003cstrong data-start=\"725\" data-end=\"751\"\u003etradition with an edge\u003c\/strong\u003e—ideal neat, on the rocks, or elevated in a smoky twist on a Whiskey Sour 🍋🥃.\u003c\/p\u003e\n\u003ch3 data-start=\"837\" data-end=\"865\" class=\"\"\u003e🥃 Why You’ll Love It:\u003c\/h3\u003e\n\u003cp data-start=\"866\" data-end=\"1146\" class=\"\"\u003e✔️ \u003cstrong data-start=\"869\" data-end=\"920\"\u003eUnique fusion of Tennessee whiskey \u0026amp; peat smoke\u003c\/strong\u003e\u003cbr data-start=\"920\" data-end=\"923\"\u003e✔️ \u003cstrong data-start=\"926\" data-end=\"982\"\u003eRye-forward spice balanced with smoky, savoury depth\u003c\/strong\u003e\u003cbr data-start=\"982\" data-end=\"985\"\u003e✔️ \u003cstrong data-start=\"988\" data-end=\"1037\"\u003eCrafted in small batches for purity and punch\u003c\/strong\u003e\u003cbr data-start=\"1037\" data-end=\"1040\"\u003e✔️ \u003cstrong data-start=\"1043\" data-end=\"1094\"\u003eVersatile in bold cocktails or for sipping slow\u003c\/strong\u003e\u003cbr data-start=\"1094\" data-end=\"1097\"\u003e✔️ \u003cstrong data-start=\"1100\" data-end=\"1146\"\u003eA smoky spin on a classic American profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"866\" data-end=\"1146\" class=\"\"\u003e\u003cstrong data-start=\"1100\" data-end=\"1146\"\u003e500ml | \u003c\/strong\u003e\u003cstrong data-start=\"1100\" data-end=\"1146\"\u003e45% ABV\u003c\/strong\u003e\u003cstrong data-start=\"1100\" data-end=\"1146\"\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"3Two1 Drinks","offers":[{"title":"Default Title","offer_id":42059854414008,"sku":"BUR-BBN-050","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/6876\/1658\/products\/BurntEnds3_45bfc455-64c0-4d6b-9f27-224fe8f620e8.jpg?v=1747064304"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/6876\/1658\/collections\/Bottle.png?v=1708059256","url":"https:\/\/www.3two1.com.au\/collections\/burnt-ends-australia.oembed","provider":"3Two1 Drinks","version":"1.0","type":"link"}