Pau Maui Vodka
Small Batch hand crafted vodka from Maui, Hawaii. One of a kind distilation process using the worlds best pineapples; The Maui Gold. Centrurys of tradition and cultivation make this vodka something truly unique. Perfectly clear liquid, A lightaroma of exotic and clean notes. Gives way to a beautul flavour of citrus essence, coconut and ripe pineapple. Ending with long, clean and refreshing notes.
Rum-Bar SilverLearn More
100% Jamaica Pot Still
Sticking to hundreds of years of rum-making tradition, Rum-Bar Silver is full of funky tropical flavour.
Rum-Bar OverproofLearn More
100% Jamaica Pot Still - 63% ABV
Jamaica's premium White Overproof. Banana and exotic fruit beautifully balance the tropical palate, supported with that classic grassy, vegetal Jamaican funk.
Rum-Bar GoldLearn More
100% Jamaica Pot Still Aged Rum
4 years in oak creates a classic Jamaican rum which can be enjoyed neat or mixed. Tropical fruit play with rich vanilla and mellow oak.
Rainfall - Gin & Vodka Infused with Australian Rain
From humble potatoes through to fresh seasonal berries, heritage fruits, honeys and local native botanicals. Rainfall Distillery is 100% committed to sustainability and community through established partnerships with regional farmers to select the freshest, seasonal ingredients representing the bountiful food bowl and pristine beauty of the region.
Gin Infused w/ Australian Rain & Scarlet BottlebrushLearn More
Indulge in the exquisite taste of
Rainfalls signature Gin infused with Australia Rain, meticulously crafted with the finest aromatic Juniper and infused with a perfectly balanced blend of native Pepper Berry, Western Australian Southern Forests Scarlet Bottlebrush, Heirloom Citrus and Rosemary.
Gin Infused w/ Southern Forests CherriesLearn More
Rainfall's Gin infused with
Southern Forests Cherries embodies the essence of place and beauty.
Freshly-picked seasonal Western Australian Southern Forests Cherries are carefully steeped two ways for 240 hours to create a luxurious gin that perfectly balances the resinous notes of juniper berries with the sweet, fruity characteristics of cherries. A true expression of the region's bounty.
Gin Infused w/ Pinot Noir & Strawberries
Crafted with the utmost care and precision, Rainfall Gin infused with Southern Forests Pinot Noir and Strawberries is a masterful creation that seamlessly blends the bold, fruity notes of Pinot Noir with the natural sweetness of fresh strawberries. This artisanal small-batch infusion and blending technique result in a subtly sweet gin that is both delectably morish and refreshingly refined, making it the perfect addition to any discerning gin lover's collection.
Vodka Infused w/ Australian RainLearn More
Indulge in the ultimate premium
spirits experience with Rainfall Distillery's signature Vodka infused with
Australian Rain. Crafted from Western Australian Southern Forests Potatoes and
Rainwater, every bottle pays tribute to the art of distillation. With a single
sip, you'll savor the luxurious satin-like finish that
gently reveals subtle notes of almond.
Vodka Infused w/ Botanicals & Heirloom CitrusLearn More
Rainfall Distillery's Vodka
infused with Botanicals and Heirloom Citrus is a premium experience for all the
senses. Bold flavours of freshly-picked oranges from a 40-year-old tree are cleverly infused with aromatic botanicals like cardamom. Our vapor infusion process captures the essence of summer in a single sip, revealing bright citrus notes and a subtle hint of spice.
Vodka Infused w/ Honey Roasted Macadamia (Limited Edition)Learn More
Rainfall Distillery's Vodka infused with Karri Honey roasted macadamia Nuts is the epitome of innovative
distillation. Our expert Master Distiller uses clever roasting and dry vapour infusion techniques to marry together the subtle sweetness of Western Australian
Karri Honey and the nutty richness of toasted Macadamia Nuts, resulting in a spirit that is both refined and delicate.
When we talk about Pueblo Viejo, we talk about years of stories and experiences; we talk about achievements in the production of tequila, because we are always searching for the perfect flavor.
Pueblo Viejo is one of the leading brands of tequila in México; consistently delivering the ideal flavor balance and quality, Pueblo Viejo Tequila is the authentic tequila experience.
Pueblo Viejo - BlancoLearn More
A smooth herbal flavour with fine citrus notes. Palate confirms the caramelised flavour of cooked agave and a rich blend of fruit flavours, with a very pleasant refreshingly dry finish.
Pueblo Viejo - ReposadoLearn More
The palate confirms the aromas of butter and ripe fruit; pepper and cinnamon flavours balance the sweet cooked agave and fruit.
Pueblo Viejo - AnejoLearn More
The sweetness of oak, vanilla, dark chocolate, roasted almonds is appreciated at the palate. The finish of long dried fruit can be tasted.
San Matias Gran ReservaLearn More
In 1993 Casa San Matías introduced the world to the first extra añejo tequila. San Matías Gran Reserva is unique, a drink of a noble character and a product that reflects the precision that has been a trademark for more than 130 years.
Rey-Sol Extra AnejoLearn More
Two pieces of art merge into one. From the creation of the decanter, designed by famous Mexican artist Sergio Bustamante, to the traditional method of production and its 6 years of ageing, Rey Sol is guaranteed to provide one of the most pleasant experiences ever to grace a tequila.
Cachaca Thoquino Serie Brazil
Eau de vie made with sugar cane made exclusively in Brazil.
Thoquino Cachaça is made by fermentation and distillation of fresh sugar cane juice . Even if the manufacturing process is similar to rum, this cachaça is different from other rums due to its slightly smoky taste.
The stretch of Renaissance Revival buildings on Main Street in Louisville, Kentucky, is locally known as Whiskey Row. From 1850 through Prohibition, Whiskey Row became the trading centre for all spirits distilled in Pennsylvania, Virginia, Kentucky and West Virginia.
Whiskey from upriver was warehoused and blended with Kentucky whiskey downriver to New Orleans and overland to the West.
Worthy Park Estate
From field to glass, this 100% single estate rum was crafted, aged 6-10 years, blended and bottled on site.
A showcase of the unique complexity and distinctive taste of Worthy Park, this rum presents a beautiful natural amber colour. Light tobacco and toasted oak notes give way to baking spices and luscious tropical fruit. The finish is long and dry, with light spice notes inviting you back for more.