France's No.1 Syrups and Liqueurs
TASTING NOTES
Dense coffee colour. Velvety texture with bittersweet notes of freshly pulled espresso shot, dark cacao and lingering vanilla finish
HISTORY
Coffee (Cafe) Liqueur is made in France by a fifth generation family established 1885. Traditional distillation using roasted coffee beans and 100% pure French sugar beet. No preservatives added
GREAT FOR
Perfect product for espresso martinis, or to amp up your morning coffee. Adds rich coffee flavour to desserts and baking. Try straight over ice after a meal
Rated 5 Stars on the renowned Difford’s Guide.
