Based on a Silver Dry rum from one of the best distilleries on the island, Black Tears is the first ever dry Spiced Cuban Rum on the global market. It is spiced with coffee and cacao, which have played a large hand in Cuba’s history and ají dulce pepper which is one of the most distinctive flavours in Caribbean cuisine. Black Tears is bright and clear, smoldering with cool golden intensity It has a gentle and mysterious sweetness of cocoa accompanying the punch of coffee on the finish, along with the lingering, peppery trace of spice The result is a very elegant and well balanced spiced rum.
Ron La Progresiva 13 -Learn More
The color of this wonderful rum is dark amber. Right on the nose Slight char and smoke, with a heavy dosage of oak cask. Lively, energetic, and well equipped. On the tongue; A somewhat dry approach with lots of tight woody flavors. This rum has burnt caramel, dried apple, and even a hint of saltiness, making it a dessert-like rum. The mouthfeel has a great richness to it. Medium in length, with a tannic aftertaste on the back of the palate.
Black Tears Spiced Cuban RumLearn More
The bittersweet taste is what sets apart Black Tears from all other spiced rums, as well as its low sugar content, which is typical for Cuban rum. It is spiced with coffee and cacao which have played a large hand in Cuba’s history and aji dulce which is one of the most distinctive flavors in Cuban cuisine.
Black Tears is bright and clear, smoldering with cool golden intensity. It has a gentle and mysterious sweetness of cocoa accompanying the punch of coffee on the finish, along with the lingering, peppery trace of spice. The result is a very elegant and well-balanced spiced rum.
Demonio de Los Andes
Pisco is a colorless or yellowish-to-amber colored brandy produced in winemaking regions of Peru and Chile.
Made by distilling fermented grape juice into a high-proof spirit, it was developed by 16th-century Spanish-settlers as an alternative to orujo, a brandy that was being imported from Spain. It had the advantages of being produced from abundant domestically grown fruit and reducing the volume of alcoholic beverages transported to remote locations.
Giffard is a family owned liqueurs and spirits business, based in Angers, France. Founded in 1885, by Emilie Giffard, when he conceived Menthe Pastille, the company has grown and now supplies the world's greatest cocktail bars with a range of premium liqueurs and syrups.
The highest quality natural syrup, made in France with pasteurized silverbeet sugar to ensure a perfect preservation. Giffard syrups have been specially created for professionals in the cocktail & bar industry.
Top-of-the-range liqueurs to create Premium cocktails, best used in short drinks in which the liqueur becomes the principal ingredient. Using only the best products while focussing on the products origin to reflect rich aromas and obtain a perfect balance of flavours.
Fruit for MixLearn More
Giffard's Fruit for Mix range brings superb taste, texture and colour for an unbeatable flavour and vibrant appearance.
Distilled from the highest quality blue Weber agave, the distillery has a commitment to sustainability; From the upcycled label to the glass bottle.
This tequila is of unbeatable prestige and quality, Hundreds of years of heritage can be found in every eco-friendly bottle.
Created by steam-distilling thousands of hand-picked rose petals. The complex distillation process creates a truly unique flavour of Turkish Delight, a hint of cherry and the gorgeous aroma of the most beautiful Damascene rose.
The London Essence Co.
Delicious luxury mixers made from distilled botanicals
Our range of elegant tonics, crafted sodas and distinctive ginger ales are simply delicious when served alone and make the perfect complement to your favourite drink creations. From classic serves to something a little more adventurous, London Essence always adds exquisitely good taste.
Original Indian Tonic WaterLearn More
Our signature citrus profile is achieved by layering cold pressed lime oil, with a hint of aromatic cinnamon and earthy juniper essence to deliver a pleasantly bitter tonic finish.
Blood Orange and Elderflower TonicLearn More
Enjoy the artful layering of rich and tangy blood orange flavour, botanical elderflower essence and a touch of quinine to achieve the archetypal sharpness of tonic.
Pomelo & Pink Pepper Tonic WaterLearn More
Fresh, zingy and deliciously fragrant, our Pomelo & Pink Pepper Tonic Water makes the perfect partner for a premium gin, coaxing out its finer flavours without cloaking them.
Delicate Ginger AleLearn More
The artfully composed layers of our Delicate Ginger Ale include a soft liquorice flavour, which is derived from botanical anise essence, to deliver a superbly rounded and adaptable taste profile.
Spiced Ginger BeerLearn More
With three variants of ginger present, you’ll enjoy the freshness of ginger juice, the spice of ginger extract and a ginger distillate for that deliciously fragrant top note.
Roasted Pineapple Crafted SodaLearn More
A delicious blend of tropical, tangy pineapple and botanicals will instantly transport the taste buds to sunnier climes. There’s a subtle hint of caramel too, while the inclusion of distilled basil essence brings a fragrant herbal note to cut through the sweetness.
White Peach & Jasmine Crafted SodaLearn More
We’ve used our signature flavour layering technique to compose this elegant crafted soda, with juice sourced from white peaches, picked at their ripest and a jasmine blossom distillate for an aromatic floral top note.
Pink Grapefruit Crafted SodaLearn More
Zesty pink grapefruit artfully layers with an aromatic lime leaf distillate to provide a fresh, green herbal note and clean, refreshing finish.
Crafted Soda WaterLearn More
Carbon filtered not once, but three times to minimise the mineral variations often present in other soda waters, this mixer has a smooth, consistent taste profile.
Crafted LemonadeLearn More
An invigorating lemon and lime base is accentuated with hints of exotic citrus fruits to provide our Crafted Lemonade with a deliciously well-rounded taste, seamlessly brought together with the addition of green hops for an exquisitely layered and artfully blended finish.
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